Our Menus

Salads

Greek Salad

Served with crispy pita bread and virgin olive oil

Beetroot Salad

with goat cheese from Domokos, orange fillet and pecan nuts

Rocket Salad

with fresh mozzarella, strawberries, prosciutto and sesame pastel

Chicken Salad

with parmesan, croutons, bacon and sauce of light strained yogurt

Bowl with Quinoa

Shrimps, avocado, variety of vegetables and lemon balm sauce flavored with ginger

Pasta - Risotto

Wholemeal Spaghetti

with garlic oil, cherry tomatoes, basil and traditional Myconian cheese

Penne with chicken

with colorful peppers in pink parmesan sauce

Ravioli stuffed with ricotta

spinach served in creamy sauce with baby rocket leaves

Linguini with Seafood

flavored with fennel and basil oil

Risotto with Variety of Mushrooms

and truffle oil

Greek Paella with Orzo

(for 2 persons)

Orzo with shrimps and feta cheese

Appetisers

Greek Meze Platter

tzatziki, fava, Mykonian spicy cheese flavored with marmalade fig and olives serves with crispy pita bread

Meatballs

served with French fries and mint dip

Eggplant Rolls

gratine filled with smoked cheese metsovone, raisins and pine seeds

Arancini

flavored with traditional recipe of stuffed tomatoes and peppers served with cream cheese sauce

Grilled Oyster Mushrooms

with Mykonian xinotyro cheese, rosemary served with sauce aioli and truffle oil

Grilled Sardines

on bruschetta with tomato tartar, served with mousse of white fishroe salad

Mussels

in ginger sauce / saganaki with feta cheese

Crispy fried shrimps

served with sauce tartar and basil oil

Feta in crust

with honey and sesame seeds

Cheese and cold cuts platter

Grilled Octopus

served with fava from Santorini and apple cider vinegar

Main Dishes

Chicken Fillet

in parmesan sauce flavored with chives and baby potatoes

Black Angus Burger

with coleslaw, pickles, cheddar cheese and crispy bacon

Pork Fillet

with sundried tomatoes, olives, served with vegetable fried rice

Beef liver (medium)

served with hot potato, salad and caramelized onion

Lamb Braize

in hazelnut crust with sweet potato puree

Grilled Salmon

with soya and sweet chili sauce served with quinoa

Rib-Eye Steak (600-700gr)

served with veggies

Flat Iron Steak

in tagliata cutting served with baby potatoes, summer salad and truffle oil

Cod Tempura

served with traditional garlic sauce (skordalia) and beetroot cream

Sole Meuniere

in butter sauce with sun dried tomatoes and capers

Brunch
10:00 - 14:30

Greek Rustic Breakfast

fried eggs, sausage, Naxos graviera, malt white bread

Omelette

with turkrey fouantre mushrooms and cream cheese

Pastrami Sando

beef pastrami, coleslaw, pickles and cheddar cheese

Greek Scrambled Eggs

with sausage and feta cheese

Scrambled Eggs

on bread with broken avocado and smoked salmon

Montecristo Sandwich

with cheddar cheese and smoked pork

Nosotros Club Sandwich

Buttered Croissant

filled with vanilla cream, cinnamon and lemon marmalade

Mykonian Strained Yoghurt

with granola, fruits and thyme honey

Waffle

with crispy hazelnut praline, vanilla icecream, biscuit and strawberries

Signature Cocktails

Caipirinha

Pina Colada

White Rum, Pineapple, coconut cream, lime

Homemade Nosotros Sangria Punch

Exotic Passion

Dark rum with exotic fruits top-up with ginger beer

Aegean Freeze

Maistiha, cucumber, ginger

Mohito

Havana club anejo 3nos, lime and soda

Aperol spritz

Prosecco bittersweet orange aperitivo soda and orange zest

Mai tai

Havana club, bitter almond and lime

Gin Gin Mule

gin, lime, ginger beer

Porn Star Martini

vodka, passion fruit, lime

Strawberry daiquiri

White rum, fresh strawberries and lime

Margarita on the rocks

Reposado tequila, triple sec and lime

Sex on the beach

Vodka, peach, schnapps, orange and pineapple

Paloma

Blanco tequila, lime and pink grapefruit soda

Negroni

Gin, Italian red bitter liquor and martini

Spirits / Classics

Whiskey

Vodka

Gin

Tequila

Rum

Aperitif / Liqueur

Campari

Martini

Baileys

Mastiha

Brandy / Cognac

Metaxa

Hennessy

Remy Martin

Alcohol Bottle

Special Alcohol Bottle

Shot

Wine List

White

Malagouzia

Ktima Gerovasiliou, Epanomi Greece

Sauvignon Blanc

Alpha Estate, Florina Greece

Chateau Julia

Ktima Kosta Lazaridi, Drama Greece Chardonnay

Ovilos

Ktima Biblia Chora, Pangeon Greece Semillon- Assyrtiko

Ktima Vivlia Chora

Pangeon Greece, Sauvignon Blanc – Assyrtiko

Prosecco, Doc Brilla

Blanc De Noir Sec

Greek sparkling wine, xinomayro Ayntaio

Moscato D'Asti Gemma Di Luna

Malagouzia

Zacharias Winery, Nemea Greece

Assyrtiko

Zacharias Winery, Nemea, Greece

Moschofilero Mantinia

Tselepos winery, Arcadia, Greece

Lexis K Barrel Fermented

Zacharias Winery, Nemea Greece, Kydonitsa

Vitis Nostra

Delle Venezie, Pinot Grigio

Rose

Domaine Costa Lazaridi

Drama Greece, Merlot

Whispering Angel

Château d'Esclans, Cinsault, Grenache, Carignan, Vermentino

Prosecco

Doc Brilla Rose

Ambelou Fos

Zacharias Winery, Nemea Greece Semi-dry, Agiorgitiko-Syrah

Mucho Mas

Grenache and Tempranillo, Castilla la Mancha, Spain

Idylle d'Achinos

La Tour Melas, Central Greece, Grenache Syrah, Agiorgitiko

L'esprit du Lac

Ktima Kir-Yianni, Amyndeo Greece, Xinomdvro

Rose Demi Sec

Greek sparkling wine, Amyntaio, Greece

Red

Synastry Cabernet

Zacharias Winery, Nemea Greece, Cabernet,Sauvignon

Syrah

Avantis Estate. Evia Greece

Apocalypsis

Barafakas Winery, Nemea Greece, Agiorgitiko